Combine the flavours of cinnamon, nutmeg, cloves, and pepper, grind them together and that’s essentially what our Ground Pimento Allspice tastes like (but with a lot less fuss!)
The secret ingredient in Caribbean jerk seasoning? You guessed it! Use in both sweet and savoury dishes such as stuffing, nut roasts, stews, casseroles, sausages, sauces, jams, and pickles or add to bread, cakes, and biscuits. Feeling festive? Mix Ground Allspice into mulled wine and spiced cordial recipes.